Comments on: Low Carb Garlic Cheddar Biscuits {Grain-Free & Gluten-Free}

By: Hayley Ryczek

Hayley Ryczek — Tue, 13 Jun 2017 10:24:51 +0000

In reply to Heather. when I track my macros I use Cronometer.

Heather — Mon, 12 Jun 2017 12:28:58 +0000

What is the carb count?

Hayley Ryczek — Mon, 25 Jan 2016 23:31:04 +0000

In reply to Brittani. Sorry, but I haven't.

Brittani — Mon, 25 Jan 2016 22:40:28 +0000

I’m trying to get more veggies in my toddlers diet. Have you ever added broccoli or any other veggies to this?

Hayley Ryczek — Sat, 23 Jan 2016 18:49:30 +0000

In reply to Olivia Buehl. There is a total of 1 & 1/4 cups of liquid in this recipe which is perfect.

Olivia Buehl — Sat, 23 Jan 2016 15:54:31 +0000

In reply to Jeannine. Am I missing some liquid?. The results are not a batter but a dough like mixture..

Jeannine — Sun, 07 Dec 2014 17:21:25 +0000

Making these for the 2nd time. Wonderful!!!!