Ramp Leaf Chimichurri Sauce Recipe (Sweet & Spicy, No-Bulb Wild Leek Sauce)
Learn how to make ramp leaf chimichurri using only wild leek leaves. This sweet and spicy sauce is easy, sustainable, and perfect for meat, seafood, and vegetables.
Search Results for: ramp
-
-
Gluten Free Wild Ramp Fritters
These crispy wild leek ramp fritters are the ultimate way to enjoy spring’s most coveted foraged ingredient. Made with simple ingredients and a gluten-free option, they’re golden, savory, and packed with the bold flavor of fresh ramps—perfect as an appetizer, snack, or easy side dish. 🍽️🌿
-
What to Forage for in April; Morel Mushrooms and Ramps
Discover what to forage for in April with this beginner-friendly guide to morel mushrooms and ramps—two of the most sought-after wild spring foods. Learn when and where to find them, why they’re so prized, and how to start your own foraging adventure this season. 🌿🍄
-
The Best Accessories to Make Your Trampoline More Fun
For some children, just bouncing on a trampoline can get boring, and they will find themselves looking for new ways to make the trampoline fun (or head indoors and reach for a screen). As parents, you can easily transform the trampoline with a few accessories, injecting it with a new lease of life and providing…
-
20+ Best Wild Ramps Recipes
If you have never heard of wild ramps before, then you have been missing out! Also know as wild leeks, they are popular spring edible throughout Appalachia with a cult-like following. I’ve put together a list of the best recipes using ramps to inspire you to enjoy them in your kitchen!
-
Wild & Wonderful Ramp Chowder
My Wild and Wonderful Ramp Chowder is the perfect way to celebrate Ramp Season! Paired with cheddar cheese and heavy cream the delicious wild leek flavor is exceptional in this soup. Gluten-Free with vegetarian, dairy-free options included.
-
Ramp Filled Crescent Rolls
Using refrigerated dough makes my Ramp Filled Crescent Rolls a breeze to make! Loaded with wild ramp flavor paired with cream cheese and gruyere, these will be on repeat all throughout ramp season!
-
Pork Chops with Morel Ramp Cream Sauce
My Pork Chops with Creamy Morel Ramp Sauce is the perfect dinner to celebrate spring! Served with ramp rice and sautéed ramp greens for a easy and delicious meal.
-
Recipes | Export to Hayley in the Kitchen | Foraging | Pressure Cooker | Veggies, Side Dishes & Salads
Wild Ramp Rice Recipe
Fluffy, perfectly cooked rice spiked with the flavor of wild Ramps, My Ramp Rice Recipe is the perfect spring side dish. Can be made with only ramp leaves or ramp leaves & bulbs. Stove Top and Instant Pot directions included.
-
Creamed Ramp Greens Recipe
Creamy, cheesy and delicious, My Creamed Ramp Greens Recipe is the easiest way to enjoy ramp greens! Makes a great side dish to steak or any meal that you’d normally enjoy creamed spinach. This recipe is Grain-Free, Gluten-Free, Vegetarian, Low-Carb & Keto Friendly.
-
Morel Ramp Potato Chowder Recipe
This Morel Ramp Potato Chowder Recipe combines amazing spring flavors into a hearty creamy soup is great for those chilly spring days! Gluten-Free, Grain-Free & Vegetarian Friendly.
-
Sausage Tortellini Soup with Ramp Greens
Cheese tortellini and sliced sausage in chicken broth, generously seasoned with fresh spring ramp greens. A shockingly delicous combination of flavors which will remind you of Chinese Restaurant Won-Ton Soup only better with my Easy Sausage Tortellini Soup with Ramp Greens!
